Slightly North of Broad

Slightly North of Broad
Restaurant Cuisine: Contemporary, Southwestern
192 E Bay St
Charleston, SC 29401-2171
#4
of 511 restaurants in Charleston
TripZen Score
8.5 / 10 Overall
486% Recommend
8.5Overall8.5Food
8.5Food
Activities: Health club, Hot tub, Pool (outdoors)
Check-in / Check-out time: 11am / 3pm
Description:Award-winning Chef Frank Lee starts with the Carolina Low Country’s rich resources, then adds his own special blend of flavors from Charleston's multicultural heritage. They specialize in seafood, game, vegetarian dishes and other regional favorites plus wines from acclaimed and international producers. This classic Maverick restaurant has become a top ...Read more
A breakfast nook.
Slightly North of Broad Map

Traveler Reviews

TripZen Score
8.5 / 10 Overall
486% Recommend
8.5Overall8.5Food
8.5Food
Overall
  • A great place to enjoy low-country favorites such as shrimp-and-grits....Not the fanciest restaurant in Charleston, but nevertheless one of the best.
  • the servers are all passionate about the dining experience.
  • Might be my favorite place in Charleston.
  • An overall pleasant experience.
  • This is a mediocre restaurant.
  • I love this place.
  • There are plenty of great places here in the DC metro area
  • Favorite restaurant in Charleston.
  • As a Charleston local SNOB is actually one of my favorite restaurants.
  • An Incredible Experience
  • Top to bottom, this was an excellent experience.
  • there are better places in charleston to dine...
  • The overall experience was average.
  • if not the best place to eat in Charleston.
  • A great place to try Southern cuisine.
  • A great place to try Southern cuisine.
  • Great Lunch spot
Food
  • Some of our most memorable Charleston meals were at SNOB.
  • The charcuterie plate is very impressive, I also recommend the shrimp and grits, beef tenderloin and the beet salad.
  • One of our best meals in the city.
  • Without a doubt the best dinner I have ever had.
  • I normally order off the specials menu but the regular menu is still great.
  • Great food.
  • Great vibe, great food and the drinks weren't half bad either.
  • Really great food and service...The bread was delicious and warm....Desserts were yummy too.
  • Great food.
  • Very good food, w/out SNOB involved...Nothing special, not extraordinary food.
  • Beautiful dining room, excellent service, fantastic food
  • Always great food !
  • Always great food !
  • Great Food, Friendly Service & Wonderful Ambiance
  • Unfortunately this left no room for dessert;
  • This little nook has wonderful food;
  • The food is incredible (EVERYTHING!
  • April 6,2006 (Dinner) -- Big portions!
  • April 6,2006 (Dinner) -- Big portions!
  • The Duck was magnificent....Excellent salads.
  • The "maverick" idea comes out in the way traditional Low Country cuisine is used as a launching pad for all kinds of interesting combinations:...There also seems to be some attention to providing good food to those with smaller appetites and/or smaller wallets:
  • food was bland, the 3 people in our party all agreed.
  • My wife ordered a white wine and it was warm.
  • The waitstaff is very knowledgable of good combinations and is always friendly.
  • Great food and service, highly recommended!
  • The food is great
  • We started across the road at a microbrewery bar then came in here and sat at the chefÂ's table overlooking the impressive kitchen Â--...I had great steak and girlfriend had tuna that made me cry it was so good (when it came back the second time, when she asked if they could cook it a bit).
  • came in here and sat at the chefÂ's table overlooking the impressive kitchen Â--...I had great steak and girlfriend had tuna that made me cry, it was so good (when it came back the second time, when she asked if they could cook it a bit).
  • The waitstaff is very knowledgable of good combinations and is always friendly.
  • Great Lunch spot
  • Don't miss the Maverick grits, a small plate of spicy shrimp, scallops, smoked sausage and country ham on a bed of creamy yellow grits.
  • All the meals I have had have been great.
  • Although the crab cakes are good too, I would recommend the trigger fish to everyone.
  • I recommend it for a special occasion.
  • have not had a bad meal lunch or dinner in 8 visits.
  • the food had by all was outstanding.
Service
  • the servers are all passionate about the dining experience.
  • Good wine list, well-trained servers, attractive space.
  • The food was very good and the service terrific.
  • Our waitress was nice, and service was on spot.
  • Beautiful dining room, excellent service, fantastic food
  • Great Food, Friendly Service & Wonderful Ambiance...Service has always been friendly & professional.
  • food was bland, the 3 people in our party all agreed.
  • The waitstaff is very knowledgable of good combinations and is always friendly.
  • Great food and service, highly recommended!
  • The waitstaff is very knowledgable of good combinations and is always friendly.
  • Servers are upbeat and well-informed, deftly explaining a cheese course or offering wine recommendations.
  • The service on that day was sorry
Ambience
  • Good wine list, well-trained servers, attractive space.
  • Great ambiance.
  • Great vibe, great food and the drinks weren't half bad either.
  • SNOB was the highlight of my recent trip to the Kiawah Island/Charleston area.
  • Beautiful dining room, excellent service, fantastic food
  • Great Food, Friendly Service & Wonderful Ambiance
  • However, the table is one-sided and laden with books and magazines about the local area.
  • atmosphere is nice, cozy
  • The food here is diverse enough to usually satisfy everyone's whim at the table and the wine list...The location is very convenient on East Bay Street and the atmosphere is good for a nice meal
  • Great atmosphere, you can watch them cook which is very entertaining.
  • The food here is diverse enough to usually satisfy everyone's whim at the table and the wine list...The location is very convenient on East Bay Street and the atmosphere is good for a nice meal
  • With high ceilings and exposed brickwork, the space has the elegance of a downtown loft.
  • The decor was classic Old South with a heavy dose of hip

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